Camarones con arroz blanco y verduras

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Camarones con arroz blanco y verduras. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Camarones con arroz blanco y verduras is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Camarones con arroz blanco y verduras is something that I have loved my whole life.

Many things affect the quality of taste from Camarones con arroz blanco y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camarones con arroz blanco y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Camarones con arroz blanco y verduras is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Camarones con arroz blanco y verduras estimated approx 1 hora 20 min.

To get started with this recipe, we have to prepare a few ingredients. You can cook Camarones con arroz blanco y verduras using 15 ingredients and 15 steps. Here is how you cook that.

Hola les comparto esta rica receta al estilo recetas caseras Nora, espero les guste y preparen.

Ingredients and spices that need to be Take to make Camarones con arroz blanco y verduras:

1. 1 pza arbolito de brócoli
2. 3 pzas zanahorias
3. 2 pzas aguacates
4. 1 ramita apio
5. 2 pzas tomates rojos
6. 2 pzas limones
7. 1 diente ajo
8. 1/2 kilo camarones medianos
9. 1 pza papa mediana
10. 1 taza arroz
11. 2 cucharas soperas de mantequilla
12. 1 cuchara cafetera de pimienta limón
13. cantidad necesaria aceite de oliva
14. al gusto sal
15. 2 cucharas cafeteras de caldo de pollo en polvo

Instructions to make to make Camarones con arroz blanco y verduras

1. Lavamos bien los camarones, ya hecho eso, en un sartén ponemos a cocer los camarones, ya que seque su jugo, le ponemos aceite de oliva.
2. La cocción de los camarones es rápida, hay que estar al pendiente y no moverlos tanto para que no se maltraten.
3. Mientras picamos el diente de ajo en cuadritos chiquitos, ya que hayan cambiado de color los camarones, que se hayan secado, le agregamos aceite de oliva al gusto y el ajo picadito.
4. Le agregamos también la pimienta limón y la salsa inglesa al gusto.
5. Dejamos que se sazonen durante 10 minutos.
6. Ponemos 2 tazas de agua a calentar aparte.
7. Después ya lavado el arroz ponemos el arroz en un sartén le agregamos la mantequilla y revolvemos bien hasta que se derrita la mantequilla, que no se dore el arroz.
8. Luego le agregamos las verduritas (Chícharos, zanahorias y elotes) y revolvemos.
9. Ahora le agregamos 2 cucharas cafeteras de caldo de pollo en polvo y revolvemos bien, de nuevo.
10. Le agregamos el agua hasta donde tape el arroz, máximo 2 tazas de agua y revolvemos poquito.
11. Tapamos para que se cosa el arroz en aproximadamente 15 a 20 minutos, hasta que seque el agua y listo.
12. En una olla ponemos el brócoli, zanahorias, papas picadas (al gusto), dejamos que se cuezan con su vapor, con el agua que les queda de cuando ya están lavadas y desinfectadas, a fuego medio.
13. Si se seca, le ponemos 2 cucharas soperas grandes, de agua.
14. Cuando ya estén precodidas, le agregamos la ramita de brócoli para que agarren sabor.
15. Y listo, a probar!😊
    
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    Me pueden encontrar como RECETAS CASERAS NORA, son bienvenidos.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Camarones con arroz blanco y verduras. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!