Pasta con Atún

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Pasta con Atún. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta con Atún is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Pasta con Atún is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pasta con Atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con Atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con Atún is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta con Atún estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pasta con Atún using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pasta con Atún:

1. 1/2 paquete paq. De Fusilli
2. 4 latas atún
3. 8 pzas jitomates
4. 2 dientes ajo
5. 1/2 pza cebolla
6. al gusto chiles serranos secos
7. al gusto sal y pimienta
8. cantidad necesaria aceite de oliva
9. al gusto orégano
10. 5 hojas laurel
11. al gusto queso parmesano

Instructions to make to make Pasta con Atún

1. Ponemos a cocer la pasta hasta que al dente (chiclosita), una vez lista retirar escurrir y reservar.
2. En un sartén poner un chorrito de aceite de oliva ya que esté caliente agregar la cebolla, mover hasta que esté transparente.
3. Agregar el ajo finamente picado y los chiles serranos.
4. Moler en la licuadora los 8 jitomates hasta hacer un puré.
5. Ya que están los chiles un poco tostaditos sin que se quemen agregar el puré de jitomate y agregar el orégano, sal, pimienta y hojas de laurel dejar sazonar.
6. Cuando el jitomate empieza a sazonar agregar el atún e incorporar, dejar sazonar unos minutos más y listo. Pon esta salsa a tu pasta con queso parmesano y buen provecho.!!

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Pasta con Atún. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!