Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina is 5 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina estimated approx 25 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina using 6 ingredients and 4 steps. Here is how you cook that.

Rico guiso de chicharrón prensado , prepárate unos deliciosos taquitos en tortilla de harina o de maíz , te encantarán.

Ingredients and spices that need to be Take to make Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina:

1. 500 gr Chicharrón prensado
2. 100 gr Manteca para freír el chicharrón
3. 3 pzas Tomate picado
4. 1 pza Cebolla picada
5. al gusto Chile serrano picado
6. 1 pizca sal y Pimienta

Instructions to make to make Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina

1. Generalmente viene en barra, pártelo.
   Y pícalo en la medida que más te guste. Para mi en lo personal prefiero to más fino.
2. Lo freímos en manteca.
3. Mezclamos con la cebolla, el tomate y el chile serrano al gusto.
4. Mezclamos y sofreímos por unos 8-10 minutos para que se integren los condimentos y sabores, listo a disfrutar.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite Chicharrón prensado a la sonorense para taquitos en tortilla de maíz o de harina. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!