Carrot Cake Especiada y Saludable
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Carrot Cake Especiada y Saludable. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Carrot Cake Especiada y Saludable is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Carrot Cake Especiada y Saludable is something that I've loved my entire life.
Many things affect the quality of taste from Carrot Cake Especiada y Saludable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Cake Especiada y Saludable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot Cake Especiada y Saludable is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carrot Cake Especiada y Saludable estimated approx 60 min.
To get started with this recipe, we must first prepare a few ingredients. You can cook Carrot Cake Especiada y Saludable using 12 ingredients and 7 steps. Here is how you cook that.
Definitivamente, una de nuestras recetas dulces favoritas.
#carrotcake #budinzanahoria
Ingredients and spices that need to be Get to make Carrot Cake Especiada y Saludable:
- 2 zanahorias ralladas
- 1 taza harina integral
- 1 taza harina de avena
- 1 cucharadita polvo de hornear
- 1 cucharadita bicarbonato
- 1/2 taza azúcar o reemplazo por edulcorante (sucralosa)
- 1/2 taza aceite de maíz o girasol
- 2 huevos
- 1/2 taza nueces
- 1/2 taza pasas de uva
- 2 cucharadas canela
- 2 naranjas (ralladura y jugo)
Instructions to make to make Carrot Cake Especiada y Saludable
- Precalentar el horno. Primero mezclamos el azúcar con el aceite. Añadimos los huevos.
- Agregar mezclando las zanahorias, la naranja (su ralladura y jugo).
- Ahora sumamos las pasas, las nueces y la canela.
- Ahora, incoporar poco a poco los secos (harinas y leudantes químicos).
- Verter en molde de silicona aceitado o sabarin de metal previamente enmantecado y enharinado.
- Cocinar en horno suave (180 °C) por 30 min. aproximadamente. Está listo cuando pinchamos con cuchillo y sale limpio.
- Se puede cubrir con azúcar impalpable y una crema preparada con ese azúcar y queso crema.
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