Galletas de mantequilla, avena y pasas

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Galletas de mantequilla, avena y pasas. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Galletas de mantequilla, avena y pasas is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Galletas de mantequilla, avena y pasas is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Galletas de mantequilla, avena y pasas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de mantequilla, avena y pasas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de mantequilla, avena y pasas is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Galletas de mantequilla, avena y pasas using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Galletas de mantequilla, avena y pasas:

1. 1 barra mantequilla
2. 1 taza avena
3. 1/2 taza harina integral
4. 1 huevo
5. 3 cucharadas Stevia granulada
6. 1/3 taza pasas

Steps to make to make Galletas de mantequilla, avena y pasas

1. En un sartén, colocar la mantequilla hasta derretir, luego agregar la avena y cocinar por 5 minutos o hasta que la avena cambie a color caramelo.
2. Vaciar la mezcla de avena y mantequilla en un bowl. Agregar la harina y la Stevia (o azúcar, si prefieres) mezclar bien hasta formar una masa boronosa.
3. Agregar el huevo y las pasas luego mezclar bien hasta tener una masa homogénea.
4. Con ayuda de una cuchara formamos bolitas y las colocamos en un molde, no se necesita engrasar el molde por la mantequilla de las galletas.
5. Cocinar por 20 minutos a 180° o hasta que las galletas estén doradas.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Galletas de mantequilla, avena y pasas. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!