Crema de chocolate especiada con tropiezos de merengue horneado

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Crema de chocolate especiada con tropiezos de merengue horneado. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crema de chocolate especiada con tropiezos de merengue horneado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de chocolate especiada con tropiezos de merengue horneado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de chocolate especiada con tropiezos de merengue horneado is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de chocolate especiada con tropiezos de merengue horneado estimated approx 15 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Crema de chocolate especiada con tropiezos de merengue horneado using 7 ingredients and 4 steps. Here is how you can achieve it.

Me inspire en el cacao, siempre buscando la combinación para resaltar su sabor , creando un postre que puedes disfrutar al momento o frío.

Ingredients and spices that need to be Take to make Crema de chocolate especiada con tropiezos de merengue horneado:

1. 200 g chocolate premium al 30% Procali
2. 1/2 raja canela
3. 2 gramos pimienta de cayena
4. 1 cda vainilla de La palma xanath
5. 220 g crema
6. 1/2 taza leche
7. cantidad necesaria suspiros/merengue horneado de LisyProductos

Steps to make to make Crema de chocolate especiada con tropiezos de merengue horneado

1. En un cazo agregamos los ingredientes líquidos, para infusionar con la canela, pimienta de cayena y vainilla.
2. Al soltar el hervor, agregamos el chocolate previamente picado. Mezclamos sin dejar de mover hasta que se derrita nuestro chocolate.
3. Colamos la preparación. La vertemos en nuestros recipientes favoritos, añadimos trozos de merengue horneado para darle textura a nuestro postre.
4. Lo puedes disfrutar caliente o dejar refrigerado por 2 horas y disfrutar la sedocidad de la crema en tu paladar.

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So that is going to wrap this up for this exceptional food How to Make Homemade Crema de chocolate especiada con tropiezos de merengue horneado. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!