Lasagna

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Lasagna. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lasagna is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Lasagna is something that I've loved my whole life.

Many things affect the quality of taste from Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lasagna using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lasagna:

1. 20 crepes (ver receta en mis recetas)
2. ----- Para los rellenos:
3. salsa blanca (ver receta en mis recetas)
4. 1/2 kg espinaca
5. c/n carne picada
6. c/n granos de maíz
7. c/n morrón
8. c/n cebolla
9. ----- Para la parte superior:
10. c/n salsa pizzera (ver receta en mis recetas)
11. c/n mozzarella
12. salsa blanca

Instructions to make to make Lasagna

1. Cubrir el fondo de una asadera con los crepes de forma que toda la superficie quede cubierta.
2. Agregar el primer relleno: espinaca con choclo, salsa blanca y cebolla. Condimentar a gusto.
3. Colocar otra capa de crepes.
4. Agregar el otro relleno: carne picada con choclo, salsa blanca, cebolla y morrón. Condimentar a gusto.
5. Colocar la última capa de crepes.
6. Cubrir con salsa blanca.
7. Agregar la salsa pizzera.
8. Rallar mozzarella sobre la salsa.
9. Llevar a horno hasta que la mozzarella se derrita.

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So that's going to wrap this up for this exceptional food Steps to Make Any-night-of-the-week Lasagna. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!