Crepe o panqueque sin tacc

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Crepe o panqueque sin tacc. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crepe o panqueque sin tacc is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Crepe o panqueque sin tacc is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crepe o panqueque sin tacc, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepe o panqueque sin tacc delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Crepe o panqueque sin tacc using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Crepe o panqueque sin tacc:

1. 200 gr almidón de maíz
2. 500 cc leche
3. Pizca sal
4. 4 huevos
5. 20 gr manteca o margarina derretida
6. C/N Aceite o manteca para la panquequera

Instructions to make to make Crepe o panqueque sin tacc

1. Pone todo en licuadora y licuar. No dejar reposar porque se asienta la preparación sino volver a mezclar cada tanto. Precalentar la panquequera y cocinar.

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So that is going to wrap it up for this special food Steps to Make Favorite Crepe o panqueque sin tacc. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!