Tortillas con ensalada de carne¡!

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Tortillas con ensalada de carne¡!. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tortillas con ensalada de carne¡! is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Tortillas con ensalada de carne¡! is something that I've loved my whole life.

Many things affect the quality of taste from Tortillas con ensalada de carne¡!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillas con ensalada de carne¡! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Tortillas con ensalada de carne¡! using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Tortillas con ensalada de carne¡!:

1. 1 libra carne de res
2. 1 libra Tomate
3. 4 cebolla
4. 1 manojito hierbabuena
5. 8 limones
6. sal
7. consomé de res
8. tortillas

Steps to make to make Tortillas con ensalada de carne¡!

1. Partimos la carne en trocitos, y la ponemos a cocer en olla de presión, por 45 min, y ponemos a enfriar,,!!
2. Picamos tomates... la cebolla y hierbabuena la molemos junto con la carne en el procesador,,
3. Ponemos sal, consomé de res, y los limones!¡! Y listo!¡!

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So that's going to wrap it up with this exceptional food Steps to Make Perfect Tortillas con ensalada de carne¡!. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!